Based in London but crafted in the west-country, all of the cider produced by Luke’s Brewery is made by Luke himself on his family farm, using 100% fresh pressed British apples.The journey began out of a love of cider and a conviction that it does not have to be characterless and mass-produced. Luke traveled far and wide to learn the art of cider-making and it has taken him from the heart of British cider to the French ciders of Normandy and even further afield to the new world ciders of New Zealand and Australia.Armed with a deep understanding of both traditional techniques and the creativity of the new world, Luke was ready to make the kind of cider he is passionate about. Luke’s Brewery produces cider that combines the heritage and artistry of British tradition with the innovation and creativity of the new craft scene.The results are ciders which embrace the provenance and seasonality of the apple, vintages to showcase the changing years and blends which are bold and exciting!
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