Transient | Saint Errant- Flavortron BA Imperial Stout

THE BREWERY SAYS:

Blended Oatmeal Rye Imperial Stout with Vanilla Beans, Maple Syrup, Tugboat Coffee, Cacao Nibs, Caramel, Cinnamon, Marshmallow, Toasted Coconut, Graham Crackers, Peanuts, and Lactose, aged in Blis Maple Bourbon and Weller Whiskey Barrels for 24 months.

14.5% ABV

Container Size: 500ml bottle

Contains lactose